TOLUCA´S GREEN SAUCE

The same traditional green sauce, with our original touch.

Ingredients:

• Mexican Toluca Chorizo

• Green Pipian Sauce

• Diced Chicken Breast

• Green Tomatillos

• Pumpkin Seeds

• Garlic

• White Onion

• Chicken Broth

• Oil

• Salt and Pepper

• Fresh Cilantro

Instructions:

• Brown the Toluca chorizo ​​in a large pot until it releases its fat and is well sealed. Remove and set aside.

• In the same pot, sauté finely chopped onion and garlic.

• Add the chicken, sear it lightly, and then add the tomatillos. Cook for a few minutes.

• Stir in the Toluca Green Pipian and mix well.

• Gradually add chicken broth until you achieve a thick, smooth sauce.

• Return the chorizo ​​to the pot and cook over low heat for 10–15 minutes to allow all the flavors to meld.

• Adjust salt and pepper and finish with fresh cilantro.

  
  

  ¡Enjoy!